tag:peatix.com,2011:1 2019-10-30T22:05:48+08:00 Peatix The Eureka Cooking Lab tag:peatix.com,2015:event-53501 2015-02-07T14:00:00SGT 2015-02-07T14:00:00SGT

Date: Saturday, 7 Feb 2015Time: 2.00pm – 5.30pmFormat: Demo cum Food TastingFees: S$125.00 (excludes 7% GST)Chinese New Year is the time to celebrate with family and friends. There’s an old Chinese saying that “the family that eats together, stays together”, making this is the best opportunity to don that apron and dust off those cooking utensils. These recipes are sure to entice even the most jaded taste buds to eagerly gather around the festive table.Lunar New Year Lo Hei Traditional Smoked Chicken or 太爷鸡Crispy Sichuan Duck or 四川香酥鸭Sweet & Sour Fish with Pine NutsTri-colour Roots with Dried Scallops or 干贝三色根Tea and Pomelo Pudding or 绿茶柚子糕