Japanese Inspired Cakes by Chef Sharryl | Peatix tag:peatix.com,2011:1 2021-11-17T13:57:41+08:00 Peatix The Eureka Cooking Lab Japanese Inspired Cakes by Chef Sharryl tag:peatix.com,2014:event-51747 2014-09-28T15:00:00SGT 2014-09-28T15:00:00SGT Date – 28th September 2014 Time – 3pm – 6pm Fees – S$128 (excludes 7% GST) Class size – Limited to 12 participants The Eureka Cooking Lab welcomes Chef Sharryl Ng, Executive Pastry Chef of the The Audacious Cakery! Participants will be learning how to bake an aromatic Yuzu and Fromage Blanc with a citrus center on a jaconde sponge with Sakura flower decoration.