PINEAU & PORK WINE BAR | Peatix tag:peatix.com,2011:1 2019-10-30T21:41:38+08:00 Peatix Fernanda Koprowski PINEAU & PORK WINE BAR tag:peatix.com,2014:event-48251 2014-08-28T17:00:00SGT 2014-08-28T17:00:00SGT On 28 & 29 August, KOT Selections will take guests on a journey of exploration with a tasting of the Loire Valley's various expressions of Chenin Blanc (locally known as Menu Pineau). The wines, ranging from sparkling to dry to sweet, will be paired with different pork preparations such as rillons (a pork dish typical of the Loire), country-style sausage, bak kwa, char siew.Tasting set of 6 wines for $30! Guarantee your seats at info@kotslections.comWine list at http://www.kotselections.com/pineau-pork/