Behind The Scenes: The Origin of the Sor Hei Bun | Peatixtag:peatix.com,2011:12021-11-15T09:35:02+08:00PeatixSingapore HeritageFestBehind The Scenes: The Origin of the Sor Hei Buntag:peatix.com,2018:event-3678482018-04-14T15:00:00SGT2018-04-14T15:00:00SGTTraditional. Nostalgic. Contemporary. A bakery bridging the past and present through varying baking styles and flavour combinations. In particular, we pay tribute to the history of Keong Saik Road. Our signature pastry, Sor Hei (梳起), is shaped like a hair bun to pay tribute to the 妈姐 (Ma Jie). Many of our products are a fusion of traditional taste with contemporary presentation, such as our Kopi Susu (like a latte), Chendol Delight (cake), Kaya Toast (using multigrain bread) and many more.Date: 14 Apr (Sat) & 15 Apr (Sun) Time: 3pm - 330 pmAddress: 41 Keong Saik Road, Singapore 089146 Please take note of the following:• Once all slots are filled, we do not accept walk-ins.• We do not accept cash payment.• No refund/exchange of tickets is allowed under any circumstance except for cancellation.• By agreeing to join the programme, each participant shall be responsible for any injury, loss or damage due to the carelessness of other actions on his/her part or that of children under his/her charge.For more enquiries, please email NHB_SHF@nhb.gov.sg.Updatestag:peatix.com,2018-04-10 04:25:362018-04-10 04:25:36The event description was updated. Diff#329777Updatestag:peatix.com,2018-04-05 09:28:112018-04-05 09:28:11The event description was updated. Diff#328849