Cooking Class - Classic Malay Cuisine

Description

Menu
Chicken Rendang
Authentic Malay style chicken braised in a rich coconut gravy

Sayur Lodeh
Variety of vegetables and tempeh simmered in an aromatic spicy gravy

Sago with Gula Melaka Dessert
Sago pearls covered with creamy coconut milk and palm sugar syrup


Duration
4 hours

Fees
$120 per session

Price is subject to 7% GST

Thu Mar 22, 2018
2:00 PM - 6:00 PM SGT
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Venue
EasyChef Lab At-Sunrice GlobalChef Academy
Tickets
Standard $128.40

On sale until Mar 15, 2018, 3:00:00 PM

Venue Address
28 Tai Seng Street, Level 5, Singapore 534106 Singapore
Organizer
Cooking Classes
4 Followers