6-Course Christmas Eve Menu | Peatix tag:peatix.com,2011:1 2021-11-15T09:31:19+08:00 Peatix Rendez-vous Bangsar 6-Course Christmas Eve Menu tag:peatix.com,2017:event-328915 2017-12-24T18:00:00MYT 2017-12-24T18:00:00MYT Join us December 24th for a night of festivities, family, and food as Rendez-Vous celebrates Christmas Eve! The 6-course set menu will read as follows:Trio of Amuse Bouche:-Prune Bacon-Smoked Salmon and Avruga Caviar-Reblochon Cheese CroquetteFirst Starter-Salmon and Scallops Corail Terrine w/ Saffron EmulsionSecond Starter-Cold Turkey Roll Stuffed w/ Foie Gras and Chestnut, Caramelized Grenadine Onion and Roasted Fig BreadFirst Main-Slow Cooked Salmon w/ Red Wine and Shallot Sauce, Truffle Infused Mushroom RisottoSecond Main-Roasted Lamb Gigot with Garlic and Thyme Reduction, Baby Glazed Carrots and Potato SarladaiseDessert-Cafe Gourmand with Caramel Cheesecake, Mini Gingerbread Creme Brulee and Mini Lemon TartBook your table while they last03-2202-0206bookings@rendez-vous.com.myAdult: rm195++Child: rm95++