tag:peatix.com,2011:1 2021-11-15T08:07:15+08:00 Peatix raiSE SG tag:peatix.com,2016:event-186493 2016-08-20T11:30:00SGT 2016-08-20T11:30:00SGT

Join Timbre+'s partner chefs Deming from Kush, Enoch from Garçons and Jeremy from Dusk as they turn carefully cultivated produce from the local farms of Edible Garden City, into inspired plates of tasty goodness crafted specially for FestivalForGood!Kindly note that a limited number of plates will be available on 20 Aug so place your pre-orders today! While vegetables last! Chef Deming | KushGrilled Ribeye Beef with Ulam Rajah, Spinach, Tomatoes and Soy Ginger VinaigrettePre-order: $13Onsite Purchase: $15Chef Enoch | GarçonsBlack Miso Tuna, Japanese Corn Purée, French Bean Niçoise, Pea Shoots, Basil Flower and Ginger-Shoyu VinaigrettePre-order: $16Onsite Purchase: $18Chef Jeremy | DuskLime Leaf Chicken, Savoury Mixed Grains, Cauliflower Purée, Asian Slaw, Sesame Chilli Dressed Mizuna & Amaranth.Pre-order: $11Onsite Purchase: $13About Edible Garden CityEdible Gardens aims to champion local food production so everyone across the financial and social strata has access to fresh and safe produce while re-connecting with nature, health and sustainability. Edible Gardens offers design-and-build consultancy to businesses and private residences, and funded a community garden to support and build a ready resource pool of like-minded individuals to help propagate the Grow Your Own Food movement.For more information, visit the FestivalForGood's website!