Learn to Cook our Heritage Food - Samosa

In this hands-on virtual cooking class, Food Playground chefs will guide you through the traditional techniques of cooking up heritage Singapore snacks from soon kueh to epok-epok and samosa at the comfort of your own home! So, even in this difficult Covid-19 pandemic situation, you can still hone your cooking skills and learn more about our food heritage.

Samosa is a mouth-watering Indian snack well-loved by many people in Singapore, especially during festive occasions. Learn how to make these much-loved and tastefully packed triangles filled with potatoes in a few simple steps.

About Food Playground:
Food Playground is a cooking school offering both online and in-person cultural cooking classes and corporate team building workshops since 2012. Being a social enterprise, we provide flexi-work environment opportunities for stay-at-home mothers and active seniors who otherwise have limited avenues to return to the workforce by empowering these women through structured training to develop them into confident culinary instructors and corporate workshop facilitators.

Sat Jul 4, 2020
3:30 PM - 5:00 PM SGT
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Online event
Free admission, registration required. FULL
Singapore Heritage Festival 2020

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