Dessert Stall aka Cocktail Clinic | Peatixtag:peatix.com,2011:12019-10-31T08:05:27+08:00PeatixSubaishDessert Stall aka Cocktail Clinictag:peatix.com,2016:event-1425882016-01-21T20:00:00SGT2016-01-21T20:00:00SGTName: Dessert Stall aka Cocktail ClinicLocation: Indoor area of Fresh!Date: Thursday, 21st Jan 2016Time: 8pm - 10pm Theme: Over-the-top cocktails with a local twist Forget dainty cocktails, we like them big, and we like them extreme. Drinksomewhere.com and FRESH! present: Dessert Stall aka Cocktail Clinic that’ll teach you how to do it like the big boys at home. Think OTT cocktails inspired by your favourite local desserts like Chenddol made with ingredients you can find in your kitchen. That means not having to buy a special bottle of liqueur that you’ll definitely never touch again. The experts at FRESH will not only show you how it’s done, but will also teach you to appreciate the intricacies of the liquors you’re tasting. And don’t worry, they’ll also show you how to make the drinks look Instagram-worthy. To keep this intimate and fruitful for all, we only have 20 vacancies available. So buy your tickets now! Course details:No of cocktails to be taught: 4Breakdown1. Introduction2. Introduction to Bartools 3. Drink preparation methods 4. Prepping the ingredients 5. Drink 1 – Ice Jelly 6. Drink 2 – Chendol 7. Drink 3 – Ah-Boling 8. Drink 4 – Milo Dinosaur9. Q&A Instructor - Kino (SG)While she was at The Disgruntled Chef in 2011, she came to understand the value of fresh produce and began incorporating fresh ingredients and culinary elements into her cocktails. She continued to train at Bar Stories, where the daily challenge was to concoct bespoke drinks to cater to each customer's palate. She co-owned Hopscotch, a pop-up bar that serves bona fide Singaporean food and dessert-inspired cocktails. For further enquiries you can email - info@drinksomewhere.com #OhSoFreshSGKino,See you there!