TOKYO COOKING CLASS IN HARAJUKU 15th August 2015 | Peatixtag:peatix.com,2011:12019-10-31T04:27:41+09:00PeatixSAKURA incTOKYO COOKING CLASS IN HARAJUKU 15th August 2015tag:peatix.com,2015:event-1063762015-08-15T10:00:00JST2015-08-15T10:00:00JSTSAMURAI KITCHEN TOKYO's cooking class schedule★★★Let's try making Sushi-roll, Miso soup, Abogad salad, Dango, Tsukemono（Japanese Pickles）and more★★★《ABOUT SAMURAI KITCHEN TOKYO》Welcome to Japan!Hello, we are Samurai Kitchen TOKYO.We have Japanese Cooking School and all class is held in English and once completed. Our school is located near Harajuku, Tokyo.Our aim of Samurai Kitchen TOKYO is contribution to society by Washoku which means “Japanese food”. Make people happy by treating Japanese food.We teach you Japanese home cooking that you can cook the same Japanese food when you go back to your country.Samurai Kitchen TOKYO is located right in front of Japan Sports Council. This is a main place 2020 olympic. You can enjoy cooking class and had good experience with Washoku study then enjoy shopping and sightseeing as well.Our cooking studio is such a good conditions of location because 4 railway stations are nearby!You are always welcome to visit Samurai Kitchen TOKYO!《DETAILS》15th August 2015 AM10:00〜PM13:00Lesson price/6,500yen（including tax/per person）Capacity/10 personsMenu/about 6 kind of japanese foods.How to apply.Please click the button in this page and make up accounts.※Please make reservations in advance.After confirming the availability , we will contact you shortly .《MENU》★Sushi-roll★★Abogad salada with wasabi source★★Miso-soup★★Goma-ae salada★★Tsukemono ※japanese pickles★★Odango★[Profile] AKI . SCooking teacher / NutritionistBack Ground:I was born in Tokyo and raised in China until I graduated high school and, I graduated from University in Japan where I received my BA in Home Economics with nutritionist certificate.My cooking experience began when I was 4 baking cookies at home with my mother.In 2014 I returned to KL, Malaysia and started “Samurai Kitchen TOKYO”.Experiences:Food coordinated cafe and bar in Siem Reap, Cambodia.Taught Japanese sweets in Kuala Lumpur, Malaysia.Cooking Assistant at Cooking school in Tokyo.Now, teach Japanese food at “Samurai Kitchen TOKYO” in Sendagaya, TOKYO.I wish your stay in Tokyo is full of surprises and excites!!