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Teochew Porridge By Chef David Yip

Encounter some of the most interesting porridge dishes from Zhaozhou
Description
To all Teochew porridge-lovers out there, aren’t you just tired of the usual dishes? In fact, there are a large variety of dishes seldom found in Singapore – but which you can enjoy if you were to eat Teochew porridge in Zhaozhou. Here’s a chance to encounter some of the most interesting of these, without having to travel all the way to Zhaozhou.

Dishes includes:

  1. Oyster Porridge
  2. Mashed Brinjal with Peanuts & Sesame Seeds
  3. Pan-fried Marinated Fish
  4. Braised Pork Ribs in Plum Sauce
  5. Baked Crab in Puling sauce
  6. Braised Pumpkin

Don't miss this demonstration with food tasting class with Chef David.




Event Timeline
Sat Jul 19, 2014
3:00 PM - 6:00 PM SGT
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Venue
The Eureka Cooking Lab
Tickets
Standard (with 7% GST) $133.75
Venue Address
8 Jalan Kuras Singapore Singapore
Organizer
The Eureka Cooking Lab
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