Cooking Class: Gourmet menu: Livorno mussels
Secrets of cooking for real gourmets:
- Mussels Livorno-style
- Barramundi fsh with Pak Choi, Ginger and Chili
- Chocolate Lava Cake with gelato
Author's cuisine is a real gallery of tastes the chef does work with much more longer than just one day. Every new taste is created by long-term experiments, plenty variants of products combinations to find the ideal one. The result of such chef’s labor is a culinary masterpiece that stands out by its delicious taste.
Come to appreciate the new chefs’ masterpieces and discover the cooking secrets on our unique master-classes for the versed gourmets in a CulinaryOn studio.
- Light snacks
- Soft drinks free flow
- HANDS-ON Cooking 3 dishes with chef
- Competitions and quizzes
- Ingredients and equipment for cooking
- Photography and photo album in FB group
- Authors recipes of all cooked dishes
- Great mood and unforgettable impressions
- Certificate of participation for all guests