Event is FINISHED

Pasta-making With A Local Chef Vol. IV

Description
Always wondered how to cook that perfect pasta? Want to impress your friends?

Learn how to prepare the most famous roman dishes with a local chef.

In this session, you'll be making handmade pasta (starting with the raw ingredients - eggs, flour and water), amatricana sauce (one of the most typical Roman dishes) and of course,
tiramisu!

Join us for a great evening at just 35 euros!
Mon Jan 23, 2017
7:00 PM - 10:00 PM CET
Add to Calendar
Venue
Rome
Tickets
Standard SOLD OUT EUR35,00
Venue Address
Vicolo del Leopardo, 36, Rome, Metropolitan City of Rome Italy
Organizer
Italian Cooking Club
79 Followers