Class Duration: Approximately 3 hrs to 3.5
Hands-on class to make sourdough pizza. Pizza made in class will be served as lunch
and it will be served with Herbal Tea/Coffee.
Recipe for sourdough pizza will be given at the end of the class.
- Unbleached bread Flour will be used in
Sourdough Pizza Class.
* For dairy-free pizzas, special requests
can be accommodated. Please indicate accordingly. Only 1 demonstration of dairy
free pizza will be done during class.
* Prerequisite for attendees of sourdough
pizza class is to have completed the sourdough baguette class.
Please bring an apron, a hand towel.
Terms and Condition
Unbleached flour, water, salt and olive oil will be used as the main ingredients.
Please note that we will not be responsible for any personal food allergy, each attendee has to be responsible for their allergy, notify the training instructor if you have an allergy.
Eggs, pork, cured meat, cheese and herbs will be served during lunch, attendee please notify the instructor if you have an allergy to eggs or any food that is served.
It is a kids friendly environment. Please notify the trainer if a baby or a child is accompanying you.
Booking will be confirmed once payment has been received.
Trainer reserves the right to cancel or alter the class schedule.
In the event of a cancellation, all participants will be notified 6 days before commencement of the class with a full refund.
No cancellation fee will be charge if notification is given 6 business days before the event. Cancellation after 3 business days before the event, 50% of the total fee will be charged and there after cancellation 3 business day to the event day, full amount will be charged as cancellation fee.