Enjoy Life Sip by Sip with Sake Sommelier Ayumi Fujishiro
Like sushi, sake is an integral part of Japanese cuisine that foreign visitors often only have a superficial understanding of. Here, Certified Sake Sommelier Ayumi Fujishiro presents her definitive guide to Japan's national drink.
Sake, like other traditional beverages, is deeply rooted to its culture. Sake is also the result of the palate of its people, regional climate and the land. In this 1 hour session, participants will understand the secrets that of best priced sake, sake history and culture, production, types of sake, tasting, and provide appropriate sake service.
Please screen shot or bring print out payment confirmation slip to the venue.
A collaboration with 'Creative-Japan, Performing in Singapore', an exclusive project by SJ50. Metro Meets Japan, celebrating 50 years of diplomatic relations between Singapore and Japan. Organized by METRO, METI, e2i and IPPIN.