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Cooking class: Antipasti

Description
We will be cooking Italian antipasti (starters) from the regions of Piemonte and Tuscany.
All recipes are dairy-free.
Ingredients that will be used: vegetables, some fish and eggs.
All ingredients and aprons will be provided.
Please bring a food box to take home your creations!

Wed Dec 2, 2015
9:30 AM - 12:30 PM SGT
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Venue
Barilla Cooking Studio
Tickets
ticket SOLD OUT $95.00
Venue Address
27, Kreta Ayer Road Singapore
Directions
nearest MRT: Chinatown and Outram
Organizer
Italian Sorrisi
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