[TOKYO] COOK at HOME on August 8
Let’s cook and taste the Japanese everyday dishes at local’s kitchen!
The cooking lesson at my home, we will teach you that you can cook again in your home countries. You would enjoy the Japanese home cooking and the atmosphere of local way of life at my home!
You can experience…
1.Local home visit
2.Got lectured how to cook a delicious rice and to make a delicious Japanese soup stock(dashi)
3.Tasting Japanese typical ingredients
4.Cook and taste what Japanese usually eat (We will hand you recipes)
5.Local supermarket tour
Guest can make a request from the below course when you make a reservation.
1. Japanese style set meal MEAT course (1 meat main dish, 2 side dish, Miso soup & rice)
2. Japanese style set meal VEGE course (1 vegetable main dish, 2 side dish, Miso soup & rice)
3. Okonomiyaki (Japanese style Pizza) & Yakisoba (Japanese style fried noodles)
11:00 Meet at the exit of the station and go to host’s kithchen
11:30 Start cooking
12:30 Take lunch together
13:30 Go to supermarket tour (We will explain what we use in class and you can find some interesting foods)
14:00 Break up at the station
Kugahara Station (Tokyu Ikegami Line)
※15 min from Gotanda station (JR Yamanote Line, Toei Asakusa Line) and 7 min from Kamata station (JR Keihin Tohoku Line)
※Host will be waiting with “COOK at HOME” board from 10 min before.
Foods & drinks
Original recipes handouts
※Child (under 12 years old) is ￥4,980
※Child (under 6 years old) is FREE
For further details on this event, please check the below.
11:00 AM - 2:00 PM JST
- Kugahara Station
1 person SOLD OUT ¥3,980 Child (under 6 years old) FULL
- Venue Address
- 2-6-10 Minamikugahara, Ota, Tokyo Japan
15 min from Gotanda station (JR Yamanote Line, Toei Asakusa Line), 7 min from Kamata station (JR Keihin Tohoku Line)
COOK at HOME3 Followers